The Greene Thumb | Great Grilling Ideas...Fresh Trout and Fruit Kabobs!
We finally have the summer weather we’ve been waiting for and it’s time to cook and dine AL FRESCO! Grilling fresh trout and fresh fruit kab
top of page
Search
Chef Brittany Greene
Jun 12, 20193 min read
Re-post! "The Greene Thumb" By Chef Brittany Greene
Below is the original first post of Chef Brittany Greene's blog series, "The Greene Thumb". We thought it was relevant to share again to...
16 views0 comments
Chef Brittany Greene
Aug 23, 20183 min read
"The Greene Thumb" August Edition | Canning
While we are about to see Labor Day come and go, the opportunity to can and preserve a little piece of summer is far from expired. With...
34 views0 comments
Chef Brittany Greene
Jun 18, 20183 min read
"The Greene Thumb" By Chef Brittany Greene
Allow me to introduce myself. I am Brittany Greene, Executive Chef at the Ambassador Hotel. What exactly does that mean? It means I...
1,138 views0 comments
bottom of page